Nippon Daphne Japanese Incense

Brought to Japan in the eighth century by Buddhist monks, who used the mystical aromas in their religious ceremonies, "Koh," as incense is called in Japanese, passed into the realm of the aristocracy centuries later as a source of amusement and enlightenment as they "listened to the fragrance" in their parlor games.

The scent of the petite flowers gives a feeling of early spring.

Ka-fuh (pronounced "ka-fu") is the scent of blossoms in the wind. Ka-fuh leads you to imagine sunlight filtering through the branches and leaves of a cool forest after a rain shower, as the mild scent of blossoms wafts softly in the air. Ka-fuh is made from carefully selected fine ingredients by incense craftsmen.

The scent of the petite flowers gives a feeling of early spring.

Burning time: 25 minutes approx.
No of sticks: 120
Length: 5" approx.
Weight: 54 grams approx.